Leccino Olives 290g
Leccino olives are a variety native to Tuscany. They are small, oval-shaped, and have a delicate, fruity flavour. These olives are picked in Abruzzo in Autumn when they are perfectly ripe and are pitted before packing. They are ideal as an aperitivo or livening up pasta sauces, meat or fish dishes.
So, who makes this stuff?
Fattoria Martellli is family owned and operated in Abruzzo. Their farm is located in the hills that overlook the Trabocchi Coast, giving an ideal climate to produce their artisan olive oils and honeys.