Porcini ('piglets'!) are the king of mushrooms. Merlini dried, wild mushrooms only need to be soaked for 20 minutes before they're ready to cook! Make a delicious Risotto al Funghi or use them to add maximum flavour to any recipe where mushrooms are required! Gluten free & vegan.
Ingredients: Dried porcini mushrooms. Vegan / gluten free
So, who makes this stuff?
Merlini are based in the stunning city of Verona, setting for the classic tale of Romeo & Juliet. No tragedy here though, because their wild, dried porcini are simply delicious!