Sfornatini are small breadsticks made with selected ingredients and a completely natural leavening process. Perfect with drinks for an aperitivo, with a meal, or simply a delicious snack.
Ingredients: WHEAT flour, sunflower oil (4.5%), olive oil (2%), rosemary (2%), yeast (Saccharomyces cerevisiae), salt, malted WHEAT flour. MAY CONTAIN SESAMESEEDS, SOYBEAN & MUSTARD.
So, who makes this stuff?
Based in Turin, La Mole craft their sfornatini breadsticks using a traditional recipe to maintain quality & authenticity.