Cantuccini are small almond flavoured biscuits. Traditionally they are served at the end of the meal with a glass of dessert wine, or you can simply dip them in a good coffee or serve with ice cream!
Ingredients: WHEAT Flour, Sugar, ALMONDS (20%), EGGS, Butter (MILK), EGG Yolk, Honey, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Flavourings, Salt.
So, who makes this stuff?
Based in Turin, La Mole craft their cantuccini using a traditional recipe to maintain quality & authenticity.