Taggiasca Olives (pitted) 180g
Taggiasca olives have been grown in Liguria for centuries & are highly prized for making top quality oil. These delicious olives are preserved in extra virgin olive oil. Serve with your favourite tipple for an aperitivo before dinner.
Ingredients: Taggiasca olives, Extra virgin olive oil, Salt, Citric acid
So, who makes this stuff?
Calvi have been producing their olive oils in Liguria since the 1920s. They are renowned for producing sweet, fruity olives from fruit harvested by hand.