
Morelli 'Calamari' Corn & Rice Gluten Free Pasta 250g
Morelli organic gluten free calamari is a ring-shaped pasta made with rice and corn flour. This pasta takes its name from the squid rings it resemb...
View full detailsMorelli organic gluten free calamari is a ring-shaped pasta made with rice and corn flour. This pasta takes its name from the squid rings it resemb...
View full detailsLa Molisana Gluten Free Gnocchi di Patate are made with 70% potatoes and with maizeand rice flour. These gorgeous gnocchi are so quick and easy to ...
View full detailsPerfect porcini risotto ready in around 18 minutes! Made with Italian Carnaroli rice, this risotto is gluten free, salt free & low fat too... F...
View full detailsPerfect pumpkin risotto ready in around 18 minutes! Made with Italian Carnaroli rice, this risotto is gluten free, salt free & low fat too... F...
View full detailsCouscous first made the short crossing from North Africa to Sicily and the smaller Italian islands in between. It has become increasingly popular, ...
View full detailsAgromonte Cherry Tomato Bruschetta gives the typical Italian bruschetta a Sicilian twist. The Sicilian passion for sweet, tart cherry tomatoes shin...
View full detailsCaponata is a beautiful Sicilian dish made with aubergines, other cooked vegetables in a sweet & sour ('agrodolce' in Italian) sauce. Agromonte...
View full detailsPorcini ('piglets'!) are the king of mushrooms. Merlini dried, wild mushrooms only need to be soaked for 20 minutes before they're ready to cook! M...
View full detailsWhen I first tried this wonderful hot, spicy salami, courtesy of my Calabrian brother in law, it was still a well-kept secret. Not any more! This o...
View full detailsFlavoured with one of my favourite ingredients, hot peperoncino chilli peppers from Calabria, this organic jam is a brilliant accompaniment to chee...
View full detailsPolenta is an Italian store-cupboard staple. It originates from the 'cucina povera' of northern Italy. Made by grinding corn into flour, or meal, ...
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